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Cooking the Australian Way
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Cooking the Austrian Way
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Cooking the Brazilian Way
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Cooking the Caribbean Way
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As a part of the British Commonwealth, Australia's culture shares many similarities with British culture...Click for more.
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Over the centuries, Austria was settled by many different groups and became the center of...Click for more.
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The fifth largest country in the world, Brazil stretches across nearly half of South America...Click for more.
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With abundant textures and tastes that differ from island to island, the food of the...Click for more.
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Cooking the Central American Way
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Cooking the Chinese Way
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Cooking the Cuban Way
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Cooking the East African Way
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The seven countries of Central America share many culinary traditions, while offering their own unique...Click for more.
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The oldest continuing civilization in the world, China is not much larger in area than...Click for more.
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Combining the cultural traditions of Spain, indigenous Cubans, Africans, and various other immigrants, Cuban cuisine...Click for more.
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Featuring the cooking of several East African countries--Ethiopia, Uganda, Kenya, and Tanzania--discover the...Click for more.
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Cooking the English Way
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Cooking the French Way
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Cooking the German Way
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Cooking the Greek Way
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English cuisine is often regared as unexciting, but with flavorful dishes such as tender roast...Click for more.
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Cooking is a fine art in France. With savory recipes and interesting background information on...Click for more.
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With its appealing sausages and roasts, savory dumplings and spaetzle, and rich pastries and tortes...Click for more.
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Greek cuisine is both exciting and rich in tradition. Influenced by both western European and...Click for more.
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Cooking the Hungarian Way
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Cooking the Indian Way
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Cooking the Indonesian Way
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Cooking the Israeli Way
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Completely landlocked, Hungary has endured many invasions by foreign powers and has lived under many...Click for more.
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The contrasts of geography, climate, religious beliefs, and population in India result in its strong...Click for more.
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The world’s largest archipelago, Indonesia is made up of over seventeen thousand islands. Located along...Click for more.
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These easy-to follow cookbooks combine the history, geography, culture and cuisine of countries from...Click for more.
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Cooking the Italian Way
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Cooking the Japanese Way
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Cooking the Korean Way
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Cooking the Lebanese Way
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Before modern transportation methods, the people of Italy were isolated into regions that each developed...Click for more.
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Employing only the freshest foods, Japanese cooks strive to show their deep respect for nature...Click for more.
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Korea is a land where ancient and modern traditions coexist. Although split politically, North and...Click for more.
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Lebanon is a tiny country found in the very heart of the Middle East. Especially...Click for more.
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