Home > Just Books > Ages 4-7 > Easy Menu Ethnic Cookbooks >   Cooking the Indonesian Way
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Description   The world’s largest archipelago, Indonesia is made up of over seventeen thousand islands. Located along the lines of ancient trade routes, Indonesian culture has been saturated by the cultures of many different countries from around the world. With staples such as rice, saté, and gado-gado salad, Indonesian menus feature tropical fruits and vegetables grown throughout the islands and savory spices such as cumin and turmeric.   Features Library Bound Metric Conversion Chart Recipes & Sidebars Safety Tips Full-Color Photographs Glossary, Index, Maps & Table of Contents 72 Pages 7 3/8 x 8 5/8 Related Products... Cooking the Korean Way Cooking the Israeli Way Cooking the Cuban Way Cooking the Mexican Way Our Price: $25.26 Add Our Price: $25.26 Add Our Price: $25.26 Add Our Price: $25.26 Add Cooking the Indian Way Cooking the East African Way Cooking the Polish Way Cooking the Hungarian Way Our Price: $25.26 Add Our Price: $25.26 Add Our Price: $25.26 Add Our Price: $25.26 Add

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